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Friday, March 4, 2011

Homemade Donuts

I made these for dessert after our yummy meaty spaghetti. I was taking pics of the spaghetti and thought I had to share these too. They are so good!

What you will need...
  • 1 can of flaky buttermilk biscuits
  • cinnamon and sugar mix
  • powdered sugar
  • chocolate syrup (optional)
  • oil and pan for frying
 First off, sorry I didn't do step by step on this one. I'll do my best to explain. But just so you know, it is very easy.
Start by taking one biscuit. Peal it apart to make two pieces. I like the flaky biscuits because they are easy to separate. Next cut the biscuit into 4 pieces.
Place them into your frying pan of oil and slow cook them until golden brown. Slow cooking them is best because they will cook too fast in hot oil. They will most likely burn and also cause them to be uncooked in the centers.
 Once they are nice and golden brown, take them out and sprinkle the cinnamon and sugar mix. Shake around until coated. Then sprinkle on some powdered sugar.
If you love chocolate, drizzle some chocolate syrup over the top and enjoy. Hubby really liked them with the syrup.

I hope you enjoy these as much as we do. If so, please come back here and let me know what your thought.

7 comments:

  1. Also good? Taking cinnamon rolls in the can....cutting each roll into quarters and frying those. Then taking the frosting that comes with it and pour it over all of them. Mmmm. It's so good!

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  2. I found your blog on The Girl Creative bloghop. I was SO excited to see two recipe posts right away--and donuts! Ha, ha! This is my type of blog! Seriously, though, I love your cheerful, happy blog--great job!

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  3. These look to die for!! I'm tempted to make them right now. It's ok to indulge on a Friday night, right? lol
    Thanks for sharing ...though my thighs may not be thanking you in the a.m. =) haha

    p.s. I'm visiting from The Girls Creative's blog hop and I am your newest follower ;)

    monica
    ellabellabutterfly.blogspot.com

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  4. Oh these look to die for. Cravings have set in now. I am hopping in from Friday's Hops. Love for you to stop by. Have a great weekend!

    Giveaway Blogdom

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  5. Oh my gosh! your killing me with all this yummy food! I think I will try these before the spaghetti on my night off this week, They look easy to do, and a crowd pleaser!

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  6. These look Amazing! Thanks for sharing!

    Jodie

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  7. We have a deep-fryer and love to do these! YUM!

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