Tuesday, April 6, 2010

Dad's Favorite Coffee Bread Recipe

What you will need...
  • Bridgeford White Loaf Freezer Bread
  • 3 oz. Cream Cheese
  • 4 tbsp. Butter
  • 1/2 c. Brown Sugar
  • Nuts of your choice (walnuts pictured)
How to make...
  • Take out your freezer bread and let thaw.  Roll out flat.  Soften Cream Cheese and Butter. Cream together. Spread Cream Cheese mixture all over the top of the dough. Sprinkle brown sugar and nuts of your choice over cream cheese. Roll dough up and bake according to directions on freezer bread package.
We just had this for Easter and it is so so good. As the title says "Dad's Favorite." It can be eaten hot or cold. Either way you can't go wrong. It is that good. I thought it would even be great to drizzle some powder sugar glaze over the top for extra sweetness. MMMMMMMM!!! I just might have to try that next time.

Powdered Sugar Glaze

Just add milk to your powdered sugar until you reach a desired thickness. 
Add to any dessert. Great with cookies too!

~ Sharing At ~
Talk About it TuesdayHappyDay


  1. Wow, this looks yummy and simple. Thanks for sharing.

  2. Looks delicous! Thanks for sharing!

    I have a linky party going on where you can enter a post about anything you want to share with others. I would love it if you entered this one!

    Its at http://bloggerchixdesigns.blogspot.com/2010/04/talk-about-it-tuesday.html

  3. Coming over to check it out. Thanks Sarah!

    Your Welcome Jenny. Hope you love it!

  4. Nice and simple... ! Thanks so much for sharing!

  5. OOOHH AAAAHHHH That looks soooo yummy! Thanks for sharing.Here from Blogger Chix Designs

  6. all about the coffee breads! im bookmarking this!

  7. Sounds delicious! And easy...even I can do that :)
    Stopping in from Blogger Chix Designs.

  8. This looks great! It would be great link'd up to the Tuesday Tastes Party over at Crazy Daisy. Check it out...


  9. YUM this looks so good! a diet breaker for sure. haha. :)

  10. Sounds gorgeous! I am hungry :((

  11. This looks easy enough for my kids to make with me.


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